Students are required to enrol in the following subjects, for a total of 36 credits:

Compulsory (Core) Subjects Taken at EHL (1st Semester, 4 Subjects, 3 Credits Each)*

• Hospitality Business Strategies in Europe, Middle East and Africa
• Hospitality Real Estate Finance and Investments
• Advanced Corporate Finance and Concepts of International Finance
• Business Research Methods and Project Management Tools

Compulsory (Core) Subjects Taken at SHTM, PolyU (2nd Semester, 5 Subjects, 3 Credits Each [Except Business Consulting Project])†

• HTM562 - Marketing Management in the Hospitality and Tourism Industry
• HTM563 - Revenue Management in Hospitality Industry
• HTM564 - Quality Service Management for the Hospitality & Tourism Industry
• HTM565 - Hospitality Business Strategies in Asia - China Hotel and Tourism Business Studies
• HTM566 - Capstone Consulting Project (6 credits)‡

Compulsory (Core) Subjects Taken at UH (3rd Semester, 4 Subjects, 3 Credits Each)*

• Hospitality Business Strategies in the Americas and the Caribbean
• Innovative Hospitality Technologies
• Organisational Behaviour and Hospitality Leadership Strategies
• Elective (To be determined)

* Students are expected to apply for transferring any 9 out of 12 credits taken at EHL and UH respectively to PolyU. As such, 18 out of 36 credits will be transferred from the said institutions to PolyU.
† One to two of the subjects offered at the SHTM, PolyU may be taught in the summer term.
‡ The Business Consulting Project carries six credits. A multi-cultural team of three to four students will work together for the project, which is considered to be a subject taken at PolyU.