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ACADEMIC PROGRAMMESProgramme Structure

ACADEMIC PROGRAMMESProgramme Structure

All subjects are conducted solely in English. Full-time students are expected to take a minimum of three and a maximum of five subjects per semester, whereas part-time students need to take one or two subjects per semester (except summer term).

Summary

Option Compulsory Subject
(3 credits each)
Specialisation Subject 
(3 credits each)
Research Project 
(6 credits each)
Elective Subjects
(3 credits each)
Consultancy Project
(3 credits each)
Workshop
(1 credit each)
Total Credits for Graduation
Research Component  4 subjects 4 subjects 1 subject  ---   ---  1 subject  31 credits
Non-Research Component 4 subjects 4 subjects  ---  1 subject 1 subject 1 subject 31 credits 
PgD 3 subjects* 3 subjects*  ---   ---   ---  1 subject  19 credits 

* Students can choose any three subjects respectively from four compulsory subjects and four specialised subjects.

Subjects List

Compulsory Workshop (1 Subject)

  • HTM5002 - Introductory Workshop 

Compulsory Subjects (4 Subjects)

  • HTM533 - Managing Human Resources in the Hospitality and Tourism Industry
  • HTM534 - Managing Marketing in the Hospitality and Tourism Industry
  • HTM535 - Hospitality and Tourism Financial Management
  • HTM582 - Research Methods

Compulsory Specialisation Subjects (4 Subjects)

  • HTM520 - Meetings and Exhibition Management
  • HTM544 - Strategic Management for Travel and Tourism Businesses
  • HTM545 - Tourism Policy and Development
  • HTM561 - Business Events: Concepts, Issues, and Trends

Project Options and Electives (Choose one)

  • HTM598 - Consultancy Project plus one elective subject
  • HTM599 - Research Project

Elective Subjects

  • HTM507 - Cultural Tourism
  • HTM513 - China Hotel and Tourism Business Studies
  • HTM528 - Trends and Issues in Global Tourism
  • HTM532 - Event Management
  • HTM540 - Hospitality and Tourism Technology and Innovation
  • HTM541 - Luxury Management
  • HTM5003 - Management Practice